Chinese Food
All Recipes
Steamed bread
This is my sugar free steamed bread. Put some sugar if you want
Noodles with shredded pork in Beijing sauce
In Beijing, Beijing sauce, shredded pork with pancakes. Then in Guangdong, it's with noodles.
Porridge with amaranth and mung bean
Sultry three dog days. Often poor appetite. Boil a pot of light heat amaranth mung bean porridge is necessary.
Pancakes with eggs
Pancakes are very good for breakfast. They are digestible and delicious.
Leopard toast
This leopard shaped toast has been made for a long time. It's in the camera. -
Bean noodle soup
It's a very simple, delicious and digestible breakfast. After the finished dough is dried and sealed, it can be kept for a month or two. It's convenient to take it as you eat.
My taste I'll order the micro card version of eat together 2 Korean bean milk cold noodles
Korean food brain powder. Let's have dinner together has been chasing since the first episode. I'm hungry after watching every episode. However, Korean food is easy to get fat and edema. Therefore, konjaku noodles with micro truck are used inste... ...
Easy rice with bear eggs
Are you still worried that your baby doesn't like rice? Are you still worrying about your baby not eating vegetables? Are you still trying to make all kinds of lovely food for your baby? Don't think about it. Let easy bear help you today. Let's ... ...
[dark cuisine of dog sauce] microwave fried rice with poached egg sauce [another dark cuisine..
(̀̀́́✧ people who can't cook can also cook. I don't know why it's fried rice with sauce. Maybe it's because I put the dressing... The photos were taken casually.. It's delicious anyway.. Can photos be used as food. Hum
Delicious pancakes (China's good wife version)
My husband is a night owl. He looks for food in the middle of the night. Today, my husband found the remaining two corner pancakes at home. He looked at me with pleading eyes Alas. The fried cakes are on the way. Who makes us a good Chinese daug... ...
Flower rolls with Scallion
As a Chinese pastry enthusiast, the most basic roll can't let go of the Western pastry I've been fed up with in the recent morning. I'll go back to the Chinese pastry again. This roll is soft and thick with the fragrance of scallion and the five... ...
Seafood congee with dried shrimps
My husband talked about how tempting the seafood porridge made by my colleagues for more than half a month. It's rare that I don't have to travel around on weekends. I go to the market to buy seafood when I wake up naturally. I cook a pot of war... ...
Pasta
When it's time to cook, I'll think about what I'm going to cook. My husband will like what I'm going to eat. Suddenly, I want to eat pasta pies. But there's no meat in my family. It's also good to make plain fillings. Just as there are some ingr... ...
Table top soft bread sandwich
The liquid bread is soft and delicious. It can keep the soft taste for several days. Because of the high moisture content, kneading is the key point. Kneading by hand will break down. I knead it on the chef's machine. If you knead the dough by h... ...
